Meet the DEAL Community

Jersey

Passionate place-maker and advocate for a well-being economy.  I am a dedicated urbanist leading integrated approaches across issues such as climate change and biodiversity loss, health and social inequalities, and economic growth and productivity, to foster positive change in our cities and built environment.  My expertise lies in strategic spatial planning, fostering collaboration, and driving evidence-informed, design-led transformations that centralise sustainable practices. #strategicplanning     

Mayagüez, Puerto Rico

Professor of wellbeing economics and sustainability, ecological economics, and environmental and natural resource economics at the University of Puerto Rico, Mayaguez Campus. Member of WEALL. 

米蘭, Lombardia, 意大利

Squamish, British Columbia, Canada

With a passion for understanding the systems around us and working collaboratively on community-centred solutions, Tori believes in people and the power of shifting perspectives and objectives to create monumental change. At Buy Social Canada Tori spearheads engagement and communication, championing the work of social enterprise and social procurement.

Izmir, İzmir, Turkey

Nederland

Bridgetown, Saint Michael, Barbados

Trained in Ecology and Natural Resource and Environmental Management with key interests in the management of terrestrial and marine ecosystems and the use of Geographic Information Systems for spatial and temporal analyses.

San Diego, CA, USA

I am on the Governing Board of the California Doughnut Economics Coalition. I also work on policy advocacy related to climate change in San Diego, CA.

Pokeno, Waikato, New Zealand

I'm a skilled professional who is passionate about local social and economic development, drawing on the best part of 30 years’ experience in social innovation, social responsibility and inclusive economic development. During my career, I've worked with and for business, Local Government, community, education and philanthropic organisations. I am founder and director of two companies specialising in various aspects of community engagement and social innovation - Local Works and Dot Two Dot.

Lisboa, Área Metropolitana de Lisboa, Portugal

Stourport-on-Severn, Worcestershire, England, United Kingdom

I am a UK primary care physician developing an interest in doughnut economic principles and influencing my primary care environment to move in a sustainable direction

Rohrbach-Berg, Oberösterreich, Österreich

Lisbon, Área Metropolitana de Lisboa, Portugal

Assistant Professor @ Iscte-IUL & researcher on digital transition of AEC industry.

Faro, Algarve, Portugal

Designer luso-brasileira, com experiência de mais de 15 anos em design de marcas e embalagens para o mercado brasileiro, italiano e inglês. Desde 2009 pesquisa materiais, processos e serviços mais sustentáveis.

Melbourne, Australia

Aarhus, Region Midtjylland, Denmark

Lisboa, Área Metropolitana de Lisboa, Portugal

Cascais, Área Metropolitana de Lisboa, Portugal

Lausana, Vaud, Suíça

Portuguese nurse currently working in Lausanne, Switzerland. Master’s student in Sustainability Transition Management at Bologna BS.

Anadia, Centro, Portugal

Bielefeld, Nordrhein-Westfalen, Deutschland

Viana do Castelo, Norte, Portugal

Colin Sage is an Irish research scholar who has worked on the interconnections of food systems, agriculture, environment and wellbeing throughout his career. Following retirement from University College Cork in 2019 he moved to Viana Do Castelo where he has spent the pandemic writing, cycling and fermenting vegetables. Colin has undertaken field research in Bolivia, Mexico and Indonesia; has worked closely with artisan food producers in Ireland and was the founding Chair of the Cork Food Policy Council. He is Visiting Professor at the American University of Rome and at the University of Gastronomic Sciences, Italy. He is the author of Environment and Food (2012); and co-editor of Food system transformations: Social movements, local economies, collaborative networks (2021); Transdisciplinary perspectives on Transitions to sustainability (2017); Food Transgressions: Making sense of contemporary food politics (2016) and Metaphor, Sustainability, Transformation (forthcoming).

Exeter, England, United Kingdom