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Weesp, Netherlands

I am an ambitious and enthusiastic food business consultant.  With 12 years experience within the small and medium sized coffee roastery business and some corporate experience, I have recently taken the step to go self employed with the mission for all European Coffee Roasteries to be organised in such a way they can focus on the work they like to do like roasting coffee and selling beautiful products, rather than overhauling systems and instructions. Thereby accomodating companies to step out of the current capitalistic status quo and continuing to focus on their own drive and passion, whilst working within a sustainable business model, My interests lie in  ,  ,    and  

London, Greater London, England, United Kingdom

Bow - East London