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Chesières, Vaud, Switzerland

How can businesses thrive while respecting people and planetary boundaries? Engineer by education, I started my career as a management consultant, helping companies with their growth strategies. About 10 years ago, I decided to focus on sustainable innovation, supporting companies in developing greener, circular solutions. However, I have come to realize that, to address the social and environmental crises we face, we need to go beyond incremental innovation and fix our economic and business systems. Today, I am exploring how businesses can rethink their purpose, legacy, goals, structure, and strategies to help drive the change we need. I am inspired by, amongst other, Doughnut Economics, Post-growth Economics, Purpose Economics, Sufficiency economics, Steward-ownership, Net-positive businesses.... And, I am happy to connect with anyone on these topics.     

Belo Horizonte, Brazil

DESIGNER OF STRATEGIES FOR SOCIAL & ENVIRONMENTAL IMPACT / Consultant, Professor and Speaker 🌎 For 10 years I’ve been supporting organizations to promote positive transformations for a better world.    

NSW Australia

Conventional processes are failing to tackle complex, social and environmental problems and in some cases are generating ‘black swan’ consequences.  I recognize that I am a contributor to this problem as I am part of the broken system that I want to change and I realise that doing ‘less harm’ is no longer enough.  Regeneration of our economies and societies and earth itself will require a shift in thinking and collaboration in a community like this.    

UK

I have over over 25 years of experience in marketing and brand management, with a focus on social impact and sustainability. Worked with global brands such as Ben & Jerry's, Unilever, and Pepsi Lipton, delivering growth, innovation, and purpose-driven strategies across multiple markets and geographies. I am currently Chief Executive at Pukka Herbs, a certified B Corporation.    I am passionate about creating value that is long-lasting and impact-driven. Having worked in diverse organisations, I have hands-on experience with challenges of balancing profit, people & planet.  Interested in practices to get businesses (and communities) into the doughnut.   

Aarhus, Denmark

Social anthropologist, managing partner in a Strategic Design Studio and happy father of three. Searching for my way of contributing to the needed transformations in the world. Meaningful work derives from the search for solutions, processes and collaborations to let us all hand over a better world to our children than what we're looking at right now in 2023.      

Oslo

Especially interested in restructuring  and nature preservation. One of the organisers behind the Oslo/Tonsberg Smultringfestivalen 2023. 

Copenhagen

An international business student with a burning desire to transform the economic system through innovative businesses that can lead the way into a Doughnut Economy that emphasizes human and planetary well-being. Let's talk about