
Doughnut Economics Community of Practice - April Meeting
Join the Buy-in Bakery to learn from & with others on gaining support for Doughnut Economics inside your organisation

A key barrier has been identified by many organisations hoping to bring Doughnut Economics into their work and mission – how to secure internal buy-in for the transformation required?
This Community of Practice is exploring this question, learning from those who have started the process, and sharing good practice and peer support.
We also have an ongoing Miro board where you can see notes from previous meetings: https://miro.com/app/board/uXjVMgVjASU=/?share_link_id=84564392410.
Please contact Peter if you would like to join, or to receive more information: gfn@exeter.ac.uk.
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Peter Lefort
Cornwall, UK
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Stefanie Ettling
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Siobhann Mansel-Pleydell
Oxford, Oxfordshire, England, United Kingdom
Founder of Make It Good which is dedicated to accelerating regenerative futures. Most recently part of the Oxfordshire Doughnut Project Team. Funded by Oxfordshire County Council and hosted by Aspire, the project seeks to accelerate understanding of Doughnut Economics in application across three core work streams - developing a preliminary data portrait as a springboard for engagement, understanding how to move from impact assessment to doughnut-informed Decision Making Wheel, and to consider how to begin to apply these tools to strategic economic planning in Oxfordshire.