# Food
Tools, stories and case studies from application of Doughnut Economics to the food system
Browsing 10 search results
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Story
A Doughnut Journey Towards a Just Burundi
25 people in Bujumbura explored how the Doughnut can help build a fairer Burundi while protecting nature for all.
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Story
Shimokitazawa's Doughnut: A Local Vision
Shimokitazawa locals use doughnut economics to create sustainable ideas for food, energy, mobility, and more.
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Story
Co-creating a 'Food Doughnut'
DEAL works with a selected group of food experts, academics, and policymakers to apply DE to the food system
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Story
Food Policy Councils Step into the Doughnut
Doughnut workshop with food policy councils in Rome (June 2025): the first step of a wider co-creation journey on food .
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Story
Amsterdam Donut Day 2023
On November 13th Amsterdam celebrated her third Donut Festival. This year we were joined by the worldwide community!
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Story
A sustainable planet is in your hands!
It will be people who will be the key force through education and with what we put on our forks.
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Story
The New Revolution for Survival
The industrial revolution for all its amazing technology and inventions has brought us to the edge of a precipitous poin
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Story
Turqle Trading: Doughnut Design Case Study
Turqle is a Fair Trade Enterprise connecting producers & customers through high-quality products, transparency & trust.
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Story
Haferkater: Doughnut Design Case Study
Haferkater is a German restaurant chain that serves healthy vegan porridge to go.
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Story
Urban Agriculture Lab and the Doughnut
The Food System is in crisis and to fix it we need to change our Economy.