
The Doughnut's - Three Horizon Tool!
This tool has been adopted, and specifically developed, to facilitate group work among 'Doughnut practitioners'.

Version 1.0 (June 2021)
Overview
Beyond merely finding, or otherwise developing, the resources (immediately) necessary to conduct a group exercise, the Doughnut's - Three Horizon Tool has been initiated specifically to help (relatively) small groups conceptually envision, discuss, and effectively strategize the organizational phasing of their overall project. Consequently, and to better assess the model's developmental capabilities to inform this process within the contextual framework of a circular economy however, we'd invite you to watch this "quick video introduction by Kate Raworth":
Why Use It?
Once customized to reflect and subsequently facilitate the Doughnut's impact on innovative (socioeconomic) change, the Three Horizons tool will prove a fascinating way of 'lending voice' to varying dimensions of a project's unfolding. Consequently, this expression of a particular 'horizon's' vantage point or agenda, evidences a complex set of "values" affording a means of deeply informing a project team's conscious trajectory over time.
Who Is It For?
Similarly then, the Doughnut's - Three Horizon tool can be envisioned as a fully interactive and participatory 'game' played among a relatively small (8 or less) group of practitioners, all--bearing the responsibility of participatory engagement enlisting the Doughnut Economics model for project design and/or operating systems development.
Your Invitation to Participate in the Tool's Development!
Likewise, and to both 'invite' and better 'facilitate' participatory design and development of both the "Building Better Futures" and "Three Horizons" toolkit(s), two separate but interrelated 'boards' have been created at "A DEAL "Projects" Workspace on Trello" to accommodate your engagement as a task team member!
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Suzanne Schwartz
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Edson Cattoni
Florianópolis, Santa Catarina, Brasil
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Jos Reinhoudt
Nijmegen, Gelderland, Nederland
CSR Specialist with a lot of love for biodiversity, Kenya and people
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Bruce Peters
Rochester, New York, United States of America
Simply human
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Vicki O'Day
Minneapolis, Minnesota, United States of America
My background is in personal finance and organizational development. I'm a Regenerative Futures Designer looking through the living systems lens of life. I'm developing interdisciplinary learning labs for leaders of the future. Labs are topical learning pods of 12ish people with diverse views. We are learning to see systemically to transform entrenched systems. We create the conditions for constructive innovation. We are learning and acting in partnership with social, ecological, economic, and worldviews to heal and thrive . I partner with collaborators working intentionally on seeing the whole by using a systems approach for designing healthy communities and environmental outcomes for people and our planet. The doughnut is a great transformative tool!
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Bjørn Hauger
Tønsberg, Vestfold, Norge
Bjørn Hauger (PhD) is a sociologist. He has worked at Vestfold University College in Norway and has also worked as a consultant. He has extensive experience with the use of the strength-based action research tradition Appreciative Inquiry (AI) as an approach to work with organizational development and change processes in the public sector. Hauger has written several publications on this topic.
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Eva Marina Valencia Leñero
Mexico City, Mexico
| Sustainability Transitions Specialist | Co-Founder of Mexico City's Doughnut Economic Coalition + Scaling Coordinator in CIMMYT-CGIAR After finishing my MSc in Environmental Sciences, Policy and Management in Lund University with a thesis to downscale the doughnut for Mexico City's water policies, I learned research was not enough to make a change. For this reason, I have co-founded the Tricolor Coalition (Mexico City's Doughnut Economic Coalition) to collaborate with other agents of change to promote sustainability transitions in Mexico City. We are now developing community, informative, and capacity building activities to support Mexico City's agents of change interested in promoting this transition. I am currently also working as a Scaling Coordinator in the International Maize and Wheat Improvement Center. In my job, I continue to learn about systems thinking approaches, and about what types of food innovations could be scaled (why? and where?) to create more impact. Moreover, I also have experience in international and national public administrations, and I have specialized in the water-food-energy sectors and climate change challenges.
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Meletios Andrinos
Volos Greece