Dimensions of the Doughnut
An introduction to each of the 21 social and ecological dimensions of the Doughnut
Version 2.0 (September 2024)
🌍🌎🌏 ¡También disponibles en Español!
Overview
This tool is a series of slides that show each of the 21 dimensions of the Doughnut. For each dimension, there is a short description, the data for the Global Doughnut (soon Doughnut 3.0!), and images of live initiatives/projects happening in practice all over the world.
These initiatives aim to capture the essence of the dimension and how we may move towards the Doughnut for each of them. There is still a lot of movement to be done in this respect, but each example shows a range of actions happening around the world to inspire and encourage people, particularly young people, who are so aware of the social and ecological challenges globally, and many of whom are so involved in leading action.
This tool can be used as a resource to support teaching in or outside education spaces, to present and/or expand ideas about the Doughnut, as well as a practical tool to use in workshop activities. A tool to use in everything that has to do with opening pathways towards distributive and regenerative futures!
Click here to view this tool in Google Slides (también disponible en Español)
Acknowledgements
The Dimensions of the Doughnut Version 2.0 tool was created by Aimee Laurel, Carolina Escobar-Tello, Kate Raworth, and Ruurd Priester, with contributions by the DEAL Team.
Version History
Version 1.0 was published in September 2020; available at this link and also as a .pdf file below. Version 1.0 was created by Rob Shorter with contributions by Kate Raworth, Andrew Fanning, Carlota Sanz, Karn Spydar Lee Bianco, and Ruurd Priester.
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This tool is licensed under a Creative Commons BY SA 4.0 license. For full details visit our Licensing Rules. 
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Tempo Arts Centre: Flourishing Within the Doughnut
The soil beneath our feet, the water that nourishes our crops, and the air that inspires our performers...
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Toronto Community Portrait of Place Workshop
Place-Based Doughnut Design for Housing: A Community Workshop in Downtown Toronto
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Schools & Education's 1st Peer-Learning Gathering
Exploring how to support each other in using DE; fostering schools' regenerative transformation for people and planet
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Climate Solutions Conference St Gilgen
Motivated and caring students from six local schools engaged in Climate Solutions using the Doughnut Unrolled. .
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Fashion Fights Waste
The "No Label" is a continuation of previous projets that introduced young to Doughnut Econoimics and artivism.
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An Oxfordshire Preliminary Data Portrait of Place
🌀 Four lenses, re-rolled 📈 More than 35 indicators ⚖️ Including a new methodology for the Global Social
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An Oxfordshire Doughnut Economics Project
🍩 We're delighted to share the final report from a recent Oxfordshire Doughnut Economics project !
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Doughnut in the Metropolis
Dlobal Donut Days in Poland. What happened, how it went and what we found out
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Lucia Walsh
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christophe ginguene
Fougères, Ille-et-Vilaine, France
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heather luke
Taunton, Somerset, England, United Kingdom
I'm an interior architect working throughout Europe. A recent MA in environmental humanities, currently studying regenerative economics in my belief is that holistic - doughnut type - elements and policy must be in symbiosis for healthy home and business planning and decisions.
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Ed Jarvis
St Albans, Hertfordshire, England, United Kingdom
After 20 years as a senior programme manager at PwC, most recently leading PwC's Social Value Transformation, and in the context of a Climate and Nature Crisis that is unfurling right now, I want to help build a regenerative world. A world where human connection and experiences are valued more than consumption and materialism, and where our species can live in a regenerative way with nature and the environment. I see Donut Economics as a fundamental part of how we do this as a species.
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Alexi Michael
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Kyungmin Lee
Suji-gu, Yongin-si, Gyeonggi-do, South Korea
Kyungmin Lee is the Co-Founder of Y-Donut (Yongin Doughnut Economics Coalition) and an active member of Neutinamu Makers and the Supunro Cooperative based at Neutinamu Library. She holds a PhD in Public Administration and currently serves as a Research Associate Professor at Ajou University in South Korea. Her research focuses on integrating Doughnut Economics into grassroots policymaking, aiming to build regenerative and redistributive communities through participatory governance and locally grounded innovation.
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Juliana Adam
Kuala Lumpur, Malaysia
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Paula Cukura
Riga, Latvia
ESG justice activist studying social economy, while working on social innovations' projects with NGOs & universities. ✌️🫶
